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Hand-made and natural baking processes

Cook. Taste. Inspire.


Happy New Year!



Great food creates great community. Chako believes in using hand-made and natural baking processes with unique Japanese ingredients and fresh seasonal produce from local farmers. Served with the Japanese hospitality concept of “Omotenashi”

  • Bakery hours: 9am to 3pm (Tuesday to saturday)

  • Cooking Class (every monday)


Upcoming Events


Bread & Pastry

Taste Chako's delightful bread & pastry that uses our handmade and natural baking processes with local, unique, and seasonal flavors. 



Katsu-Sando is Japanese style fried pork sandwich. Limited to 20 serving per day (first comes first gets it). In addition, there is a special menu only on Fridays.


Classes & catering

Be happier and healthier through learning a handmade cooking process. 2 classes per month: (up to 5 people per class) - The cooking class is $50 per person (2 to 3 hrs)

Great experience with great food
— Cooking Class Attendee